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The Pelizzatti Perego family, now in its fifth generation of winemakers, continues its quest to interpret Alpine wines and offers us unique expressions of stunning elegance.100% Nebbiolo from the Inferno subzone, grown at an altitude of 450 meters with a southern exposure
Maceration takes place over 54 days in 50 -hectoliter wooden vats and aged 24 months in a combination of large barrels and stainless steel tank.
ARPEPE INFERNO FIAMME ANTICHE
In stock
Bottle depicted in photo may not be exactly what you receive.