CIRELLI PECORINO

Agricola Cirelli is an organic farm certified by IMC (doc. n.3194 RV.01), surrounded by 23 hectares of land. All of its production is designed to respect the natural cycles of the olive trees, vineyards, horticultural crops and the animal breeding. Crop rotation, natural fertilization, and free range animal grazing are Agricola Cirelli’s “techniques” of production. This harmonious environment creates olive oil, wine, vegetables, fruit and meats of supreme quality.

The farm grows its food and wine in total respect of organic agriculture. Nature sets the rules and it dictates the rhythm of every activity. The animals’ interaction with the land offer natural grazing and fertilization of the vines, which means there is no need to use harmful chemical substances.

Varietal: pecorino
Region: abruzzo

The nose is dominated by chamomile flowers, with hints of clay and steely minerality. It has a soft creaminess and a precise and well-balanced tannin structure. On the palate, it is beautifully acidic with an easy-going freshness with hints of spice and delicate fruit notes.

Shipping & Return Information

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