CORTE GIACOBBE SOAVE

Grape: Garganega
Place: Veneto, Italy

An organic white grown on ancient volcanic soils on steep hillsides. Complex notes of floral, ripe melon, orange, jasmine, chamomile, rosemary and hay. On the palate, the wine is crisp and zesty with minerality, honey, almond and sea-salt. Expressive wine with a long finish.

Pairings: rich Italian seafood, creamy risotto with mushrooms, tempura vegetables, fresh cheeses

Shipping & Return Information

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