LA JARA PROSECCO BRUT ORGANIC VEGAN

92 Points, Natalie MacLean: “La Jara is a dry Prosecco produced in the “Martinotti – Charmat” method from organically grown 100% Glera wine grapes. Bright and fresh with a persistent and lively mousse of sun-kissed florals, ripe yellow apple, grapefruit, and lemon zest on the palate. Enjoy with salads, seafood canapes or veggies and dip.”

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