LES TERRIADES ROSE D’ANJOU

Grape: Grolleau
Place: Loire, France
10.5%
Ripe red berries, watermelon and a candied note with a soft palate that’s rich and textured. Off-dry with medium acidity.

Pairing: spinach and strawberry salad with light poppyseed dressing.

Les Caves de la Loire is a co-op located in Brissac-Quincé, south of Angers in the greater Loire Valley region. 160 growers and 1,600 hectares make up the cooperative that was established in 1951. The majority of land and growers are located centrally in the Loire Valley, in Anjou. Typical of the region, Les Terriades Rosé D’Anjou is made of 100% Grolleau Noir, though more commercially successful varieties such as Cabernet Franc, are also found commonly used in blends. Grolleau is derived from the French word ‘grolle’, meaning “crow,” referencing the deep black colour of the grapes. The variety is not permitted in many appellations and overall plantings are declining in Anjou. Drink at 6C

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