NATTE VALLEIJ W.O. COASTAL CINSAULT

Intense fruity aromatics from the South African Boland Mountains. Silky tannins lead to ripe cherries, srawberries and a hint of spice with a certain sun-soaked savouriness. Vibrant, fresh and totally seductive.
Pair with schnietzel, pasta with garlic, poultry and medium to hard cheeses.
The Natte Valleij Cinsault 2017 is a multi-regional extravagance, Made by Alexander Milner. He writes: ‘These dryland bush vines are carefully selected. The selection is based primarily on age of the vineyard, soils and aspect. Extreme care is taken to monitor these vines to achieve the optimal pick date. Harvested by hand and then further sorted by hand in the cellar to ensure that only the best fruit is used for fermentation.

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