DAVID & NADIA ELPIDIOS RED BLEND

33% Syrah, 12% Carignan, 12% Cinsault, 12% Pinotage

Rich and Spicy

Winery notes:
Tasting Notes
Color: The wine displays a deep ruby red color, indicative of its intensity and richness.
Aroma: The nose is expressive and complex, with notes of red berries, black cherries, and subtle floral hints, underpinned by nuances of spice, earth, and a touch of oak.
Palate: On the palate, the wine is rich and well-structured, offering flavors of ripe plum, blackberry, and raspberry, complemented by layers of spice, fine tannins, and a long, elegant finish.
Did you know?
Did you know? The name “Elpidios” is derived from the Greek word for “hope,” reflecting the optimism and forward-thinking philosophy of David & Nadia in their winemaking approach. This wine is also part of the Swartland Independent Producers, a group dedicated to promoting and preserving the unique character of the Swartland region through sustainable and innovative viticulture practices.

Wine Pairing Ideas
Grilled Lamb Chops with Rosemary and Garlic: The wine’s rich fruit flavors and structured tannins complement the savory and aromatic elements of the lamb, while the rosemary echoes the wine’s subtle herbal notes.
Beef Bourguignon: The robust flavors and hearty texture of this classic dish pair beautifully with the wine’s complexity and depth, enhancing the savory and earthy components.
Mushroom and Truffle Risotto: The earthy flavors of the mushrooms and truffle are elevated by the wine’s minerality and spice, creating a harmonious and luxurious pairing.
Duck Breast with Cherry Sauce: The wine’s vibrant acidity and red fruit flavors complement the richness of the duck and the sweet-tart profile of the cherry sauce.

Shipping & Return Information

Bottle depicted in photo may not be exactly what you receive.