DAS JUICE RED

A juicy light red is perfect with a chill. The 2020 harvest is a blend of cabernet sauvignon (30%) and merlot (50%) from the organic Zirella vineyard in Tatachilla and pinot noir (20%) from Peters Creek. All grapes were hand picked and whole bunch carbonic macerated for eight days before we pressed to tank for a slow natural ferment. – Tom and James, Das Juice

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