TORRE ZAMBRA PECORINO POGGIO SALAIA

Grape: Pecorino
Place: Abruzzo, Italy

Pecorino – Italy

The name likely originates as the favourite snack for sheep (“pecora” in Italian) in ancient times. Grapes are picked at the perfect ripeness, bathed in sunshine. Subtle aromatics of citrus notes, lemon and pineapple. The palate is crisp, balanced with lingering notes of lychees and citrus fruit.

Pairings: “brodetto” fish soup, fresh cheeses. white meats and delicate first courses.

Shipping & Return Information

Bottle depicted in photo may not be exactly what you receive.