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Sangiovese – Tuscany, Italy
Balanced, body and intensity, with classic aromas of violets, berries and iris and a soft, round, well-balanced palate. An all-around wine.
Pairings: stuffed roasted turkey, steak topped pizza, pasta in tomato sauce, breaded veal cutlets
TOSCOLO CHIANTI
In stock
Bottle depicted in photo may not be exactly what you receive.